網紅的藏寶箱Easy breakfast with make-aheads. Quick, delicious, and nutritious. I only fried the egg and sauteed chanterelle. The rest is an ensemble of homemade make-aheads-- pesto sauce, roasted bell peppers, seed bread, red cabbage salad, cuke salad, fermented carrot. Avocado and apricot add to the flavor, aroma, and colors!
常備菜組合成的早餐， 簡單、快速、美味，又營養! 我只煎了蛋、炒了雞油菌，其它都是冰箱裡有的自製常備菜--青醬、烤甜椒、種子麵包、涼拌紫高麗菜、涼拌小黃瓜、發酵川味紅蘿蔔。現切酪梨和杏桃增添風味和顏色。
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